Escher Mixers

Escher was founded in 2000, building on three decades of prior bakery industry experience. From the initial development of Escher Mixers, the company focused on specialized production of mixing machinery for bread and pastry-making subdivisions. Escher Mixers began producing fixed-bowl spiral mixers, and later expanded into two ranges of removable bowl mixers with lifters; a series of self-tilting mixers; and lastly, two lines of planetary mixers.

Escher’s hard-earned specialized knowledge grants them unparalleled expertise in developing machines and solutions that meet the needs of clients in various markets around the world. Bakers trust Escher machines for their sturdiness, durability, accurate finishes, and for high-quality dough production. As a company, Escher will continue presenting their products with passion, and praying their clients the unwavering attention they have come to expect.

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